Fun to make
and healthy too, any fruit can be substituted for the ‘tail’ skewers depending
on season.
Ingredients
-Pear
-Carrot
-Kiwi fruit
-Blueberries
-Strawberries
-Grapes
-Two raisins
Method
-Using 14
bamboo skewers, arrange fruit in a pattern on each as shown, ensuring all
skewers are the same.
-Cut the pear
in half, using half as the body and attach raisin eyes and a piece of carrot
with cream cheese for the beak.
-Arrange the
skewers, radiating from the pear as a ‘tail’.
-Refrigerate until ready to serve.
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